News
2022
Here are our top highlights from Phoenix Wharf in 2022.
Here are our top 5 ideas for the hospitality sector to help generate new revenue streams for 2023.
Phoenix Wharf is included in Interior Contracting & Design Services Annual and in the spotlight!
Phoenix Wharf share views on the changing hospitality landscape and the role technology will continue to play…
In the news with the ‘Spicer & Cole’ concession at Bristol’s Royal West of England Academy
Phoenix Wharf is shortlisted for a ‘Social Design’ Design Week award.
You could escape to another world when you went to a restaurant….
We like that Art Hub Copenhagen, a former meatpacking building-turned-bank, has been transformed into a temporary arts centre.
designerati recently spoke with Tim Gautrey as part of their #designernewtalent series.
We take a look at the branding behind The 2022 Beijing Olympics.
Our first project with Better Food is a hit with the press.
2021
Our project with The Bristol Loaf has been Highly Commended in the “Food / Beverage & Supermarket Design” Category at the Creative Retail Awards.
Our project supporting ‘Do Something for Nothing’ Founder Joshua Coombes has won the Silver award at the coveted London Design Awards.
A truly immersive and once-in-a-lifetime experience, Gucci Circolo Shoreditch.
Design Insider asks Chris Gwyther for his opinion on wellness in hospitality design - as part of their “Quietness With Attitude” seminar.
2021 shone a spotlight on both social disparity and the climate crisis. What trends will 2022 hold in store?
2021 shone a spotlight on both social disparity and the climate crisis. What trends will 2022 hold in store?
2021 shone a spotlight on both social disparity and the climate crisis. What trends will 2022 hold in store?
There's no doubt the pandemic caused a huge leap forward in flexible working. Here are a few stats on the state of WFH.
A 3-part series on the future of the office.
A 3-part series on the future of the office.
A 3-part series on the future of the office.
Our project with The Bristol Loaf has been shortlisted in the “Food / Beverage & Supermarket Design” Category at the Creative Retail Awards.
Our latest project with The Bristol Loaf continues its momentum with the press.
We look at new eco-led design tactics, treatments and innovations, and the pioneers driving them.
We look at the key aesthetic pet product trends since the pandemic pet boom.
Our project with The Bristol Loaf (shown right) has been shortlisted for a Restaurant & Bar Design Award in the Europe - Cafe category.
Whether it's green roofs, solar installations or sky-high farms, rooftops are slowly becoming more than just a way to protect a building from the elements.
Major shopping destinations are supporting start-ups to help reinvigorate the British High Street
FX Magazine featured The Bristol Loaf as the lead project in a special section on bars and restaurants, followed by an interview with Chris Gwyther
Five Post-Covid Health & Wellness Trends
A 6-part series on creative future approaches to retail. Featured in A1 Retail Magazine.
Five of the most fashion-forward dog-influencers to keep on your radar.
Forward-thinking department stores are looking to broadcast tactics to drive sales and engage pandemic-era consumers.
A 6-part series on creative future approaches to retail. Featured in A1 Retail Magazine.
Phoenix Wharf donates creative time to support ‘Do Something for Nothing’ Founder Joshua Coombes with new book and website.
Eco-conscious shoppers are paying more and more attention to sustainability these days.
The recently published 2021 World Happiness Report captures consumer sentiment in one of the most mentally trying years in modern times. We highlight key findings from the survey.
Poor mental health caused by Covid-induced worry is inciting a new wave of wellbeing-focused products.
We believe great minds do think alike and below we share Phoenix Wharf’s thoughts around some of these trends, using our own examples.
The Phoenix Wharf studio is very pleased to be finalists at the Bristol Life Awards this year, celebrating the best of Bristol.
2020
Our project with The Bristol Loaf has been won Gold at the DRIVENxDESIGN 2020 London Design Award, within the Interior Design - Hospitality category.
As part of Design Insider’s studio tour series, they invited Chris Gwyther to take part. Chris gave Design Insider a feel for our Bristol interior design studio with a hope that you find this insight inspirational in your own career journey.
A 6-part guide to the key trends changing the face of retail. Featured in A1 Retail Magazine.
The Interior Contracting and Design (IC&D) Spec has featured our work with Yeo Valley within their IC&D Specification for 2020/21.
The beauty, derma and wellness markets are amongst the fastest-changing in retail.
What are eateries and restaurateurs doing now to enable re-opening and ensure their patrons will be safe?
A 6-part guide to the key trends changing the face of retail. Featured in A1 Retail Magazine.
Nothing increases progress like a crisis. When ‘let’s look into it’ becomes ‘we need to do it now’ our priorities are forced to change and not always for the worse.
A 6-part guide to the key trends changing the face of retail. Featured in A1 Retail Magazine
Chris Gwyther took take part in ‘Question Time’, contributing to an article within Architecture Magazine - ‘How do we re-generate our retail architecture to face the demands of the future?’
A 6-part guide to the key trends changing the face of retail. Featured in A1 Retail Magazine